Water Gardeners International, founded January 2006, promotes
water gardening throughout the world. It serves and represents
water gardeners everywhere with inclusive interactive communication
and education. Leading scientists, horticulturists, historians,
and veteran water gardeners share cutting-edge knowledge.
WGI provides the central location for water gardeners seeking
information on botanic and public gardens, clubs and societies,
research, relevant publications, and the most extensive library
of water gardening articles and images on the Internet.
We draw attention to how water gardens and water gardeners
can contribute to the global environment through WGI Online Journal
articles and via our partner web site Victoria-Adventure's Greening
the Planet One Pond at a Time.
WGI membership benefits specifically include:
WGI Online Journal - Sample
Issue 1.1 | Sample Issue
1.2 | Sample Issue 1.3
Email
discussion list exclusively for members
Monthly email newsletter
Discounts, if and when we can arrange them, on plants, books,
other publications
Discounts on new WGI print
publications
Your opinions heard, your input valued, voting privileges
Other benefits:
Timely, constantly updated web site including online news
page
International directory of botanic and public gardens with aquatic
displays
Calendar of water garden events worldwide
International directory of local and regional affiliated clubs
and societies
Tours, meetings and much more!
Kit Knotts, Executive Director & Webmaster info@watergardenersinternational.org
Charles B. Thomas, Editor-in-Chief
Darcy Presnell, Assistant Web Master
A not-for-profit organization |
Site design and material © 2009 by Water Gardeners International
Inc. and its contributors. None may be reproduced or reprinted
without specific permission.
Material on this site which is not original
is included under the Fair Use Statute of the Copyright Act for
strictly educational purposes, is not being used by this site
for any commercial purposes whatsoever, and all contributors
have been given full bibliographical credit for the information
used. |